The refreshing Daiquiri cocktail has its origins in Santiago de Cuba. Jennings Cox, a mining engineer working on the island in the late 19th century, preferred gin. But one day, while hosting friends ...

This recipe is similar to my strawberry mimosa recipe with the use of prosecco and smashed fruit. For a peach cocktail with a bit more kick, I suggest the Peach Bourbon Smash! [feast_advanced_jump ...

A ripe peach will yield gently to palm pressure ... Purée the fruit and use in a classic Italian Bellini recipe for a summery cocktail, or chill into an icy sorbet. Tarts, pies and crumbles ...

Build in an Old Fashioned glass over a large single ice cube and serve garnished with a caramelised peach slice. To take part in The MA’s Drinks Masterclass series please contact ...

For hosts who want to go beyond the bottle of brut served in a simple flute, check out these cocktail recipes below to jazz ... which translates to "have the peach," this two-ingredient sipper ...