Making peach preserves (peach jam) is one of the best ways to preserve ... the peach flavor and eliminates the need for additional pectin. The result is peach preserves with the most intense ...

I made this jam in an evening as it really ... the mixture is not going to boil over. Once the peaches are soft open the pouch of liquid pectin and add it to the pot. Keep stirring.

What is the difference between liquid and powder pectin? Commercial pectin is manufactured from citrus or apple peels and sold as a liquid or powder. Both forms give good results but the methods of ...

White peaches can be substituted for yellow peaches. If you prefer a thicker jam, a natural pectin would be the best way to achieve this. Use 1 packet (1.75 oz) fruit pectin (such as Sure-Jell or ...