When you are crumbing your pastry, don’t worry if you have pea-sized pieces of butter in there. Bigger pieces of butter will make a flakier pastry thanks to the pockets of steam they create.

David Tanis wraps the weeknight staple in puff pastry for something that’s not just simple and juicy — it’s simply ...

Here's the recipe to make a basic choux pastry, this recipe makes about 16-20 puffs. Step 1: Heat the oven to 180C. Step 2: Place the water into a heavy saucepan. Add the butter. Heat slowly to ...

If you want to incorporate pastry cream into your culinary repertoire, these are some tricks to attain the perfectly smooth ...

Do you ever wonder how bakeries create those luscious, creamy fillings in their pastries and desserts? Well, the secret lies in the art of making homemade pastry cream. Whether you want to fill a ...

But while the language of Shakespeare may be in the spotlight here, it's French recipes that this cooking school has to offer ...

About Samosa Pastry Recipe: Fill this basic samosa dough with anything ... The oil should be hot when you add the samosas to it, then lower the heat and let cook till brown.

I used to think that hasty, tasty pastry only came in a packet, but this week's episode of Great British Bake Off proves that it's so much more. If you're thinking of flexing some filo or shortcrust ...

At a glance, most scoops look pretty identical. But I’ve used—and broken—enough scoops to know that little features make a difference. The Norpro's design allows the dough to release more ...

Can I Use Dairy-Free Pie Crust Instead of Puff Pastry? You certainly can! You can find unbaked pie dough in the freezer section of many grocers, and it’s often dairy-free. Alternatively, we like our ...

Any fan of The Great British Bake Off worth their salt knows that things get real by the time we roll around to pastry week – and last night’s episode definitely separated the flaky (see what ...

Not only is it teeming with fine restaurants, it also boasts a host of cooking and pastry-making classes! To be read Affordable cooking and pastry classes in Paris, culinary workshops at low ...