A cheesy pasta recipe packed with vegetables ... tomato sauce, peas and roasted vegetables. Mix gently until evenly coated with sauce.

Roast the Vegetables. Line two baking sheets with parchment paper. Place the red onion, red and yellow bell peppers, and ...

Many of our galleries curate recipes ... this pasta lets you skip straight to enjoying the best part: the lobster meat. Cooked with corn, juicy tomatoes, garlic, and wine, this beautiful summer ...

Cook pasta in boiling salted water for about 10-12 minutes. 2. Pour some oil over the pasta to prevent it from sticking. Now get the veggies out of the oven and add the pasta, cherry tomatoes and ...

Return to the heat, stir in the roasted vegetables and cook for 2–3 minutes, or until bubbling. Drain the penne, reserving a little of the water, then tip the pasta into the sauce and stir.

This creamy pasta has flavorful ingredients that pair perfectly with Brussels sprouts. Dress them up this way to make your ...