Sweater weather gives us the excuse to indulge in creamy pasta dishes. Adding vegetables to the pasta and cream takes away a ...

Tender strands of pasta, swirled with creamy eggs, two types of cheese and ... cheese and cured pork (traditionally guanciale, but pancetta and bacon are often substituted). Saying both pasta ...

Zuppa forte traditionally was made with odds and ends of meats, including offal, but in our cookbook, “Milk Street 365: The ...