This is the ultimate comfort food – a whole head of roasted cauliflower smothered with a rich cheese sauce and an almond crumb on top for some crunch. Perfect for a meatless meal. 1. Preheat the oven ...

To make the pasta bake: Preheat the oven to 200ºC. Cook the penne for 8 minutes in a large saucepan of rosemary-infused, salted boiling water. Break the cauliflower into large florets, trimming any ...

While we're smitten with the entire dish, it was the pasta sauce made with cauliflower that truly caught our attention. A creamy sauce made out of cauliflower seemed almost too good to be true ...

Plus, it’s quick and easy, as you can have it on the table in just 30 minutes, making it a go-to for any busy cook. Jamie Oliver’s cauliflower cheese pasta recipe Ingredients 100g stale ...

Equipment and preparation: For this recipe you will need a hand-held blender or food processor to make the sauce ... water and bring to the boil. Add the cauliflower florets and boil for 10-12 ...

A vegan pasta bake that is ridiculously easy to make from the Doctor's Kitchen ... Cook for 6 minutes, then add the broccoli and cauliflower, return to the boil and cook for 3 minutes.