This unleavened bread is crisp and light, made with just flour and water. It's a staple for Passover meals but can be enjoyed anytime as a simple, crunchy snack. Get the Recipe: Last-minute ...

Anyone plant-based who has ever celebrated Passover knows it can sometimes be a bit of a, shall we say, rough time. Between keeping kosher specifically for Passover and avoiding chametz (or leavened ...