Add the coconut cream and coconut rum (if using ... Place the other cake layer on top. Scatter the passion fruit seeds in the middle of the cake, and cut into slices to serve.

Typically made with dried fruit soaked in rum and burnt sugar ... grateful for the opportunity to share her passion. While she admits making black cake is a very time consuming process, she ...

Delia shows you how to bake a perfect sponge cake with a creamy passion fruit filling. Equipment: You will also need two 8 inch (20 cm) 1½ inch (4 cm) deep sponge tins, lightly greased and the ...

It was a passion project ... s culinary heritage. “Rum cake originated in Bermuda during the 17th century when British settlers brought their recipes for steamed fruit pudding to the island ...