If your pork chops are dry and overcooked every time, you may be doing it wrong. You probably need to flip them much more ...

Foods best for pan-frying are those that cook fairly quickly and are ideal to serve as a single portion. Think fish, scallops ...

Using a slow cooker to make pork chops is a wonderful way to make dinner with less effort and still get tender, juicy meat.

to try a bite of pan-fried pork chop. Through some twist of culinary fate, no doubt bolstered by a bit of my customary dumb luck, I'd managed to not only successfully cook the chops, but also ...

Calabrian chiles spice up honey in these quick and easy bone-in pork chops. Serve with a green salad or garlicky green beans.

This pork marsala recipe features bone-in pork chops, mushrooms, and a marsala cream sauce for a rich and decadent dinner. Serve with pasta or mashed potatoes and roasted broccoli.

Chops vary in size from smaller foreloin chops (or cutlets), through to the middle loin chops, both of which have the bone in. Chump chops are boneless and the biggest of the three. They all come ...

using tongs to keep the pork chops upright in the pan. When the fat is golden-brown and crisp, lay the pork chops down flat and fry for 3-4 minutes on both sides, or until the pork chop has deep ...

The technique for cooking them is a little unusual: the dumplings are placed in an oiled skillet and pan-fried to brown the bottom. Water is added to the pan, which is then covered with the lid ...

I make a lot of different dishes with my sheet pan, but I'm always searching for new recipes to add to my weeknight rotation. That's why I was so excited to try this herbed pork chops with ...