Taking a staple of Cantonese cuisine and adapting it to modern families, this pan-fried tilapia recipe offers a new way to serve this whole fish. Bones and all, this dish will change the way you ...

If you prefer a milder fish, then tilapia is for you and we highly suggest trying this Parmesan-crusted recipe. Once ...

Tilapia are sometimes sold whole, but more often as fillets. The fish are available fresh or frozen ... and the firmness of its flesh makes it excellent for pan-frying, grilling, or deep-frying ...