Crispy skin salmon: it’s a life lesson worth learning and it’s really not that hard.” His top tip? The chef uses a protein press to apply pressure on top of salmon fillets cooking in a pan.

A nice bit of salmon is quick to make and getting that perfect crispy ... to get a pan and add a bit of oil. Wait until the pan "starts smoking" before adding your salmon, with the skin side ...

Donal Skehan shared a delicious and quick air fryer recipe for sticky soy salmon and crispy rice, which he says is a 'midweek ...

And salmon skin can add a delicious crunch to any baked or pan-fried salmon filet ... the skin will curl up and stay crispy.” ...

This is a quick and easy meal to put together that’s suitable for a casual weekday, but also a more special occasion dinner. Salmon is best served medium rare, so it doesn’t take long to cook.