In a small bowl, mix the crushed coriander with all of the remaining ingredients except the oysters. Arrange the oysters on crushed ice. Spoon some of the topping on each one and serve right away ...

The Outlaw Oyster pop-up – a sexy new spot to grab freshly shucked oysters, shrimp cocktail, tinned fish, lobster claws and ...

oysters are served raw, on the half shell with lemon slices to squeeze on them. They might also come served with a side of cocktail sauce, hot sauce, or a mignonette—the popular condiment made ...