This dish is inspired by the Spanish classic paella and is cooked from raw in the oven. The rice can be a little soft, cooking it this way but it's absolutely delicious and so easy! Each serving ...
Once the rice is added, it's simmered until just nearly tender. Then, the remaining veggies are added and the whole shebang is transferred to the oven, where the rice finishes cooking and the ...
Nadiya's easy chicken and rice recipe lets the oven do all the work. Because the rice is cooked in the tray, you end up with lovely toasted bits as well as fluffy grains, while the chicken ...
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