Few dishes evoke the warmth and nostalgia of home-cooked comfort food quite like stuffed peppers. These Oven-Baked Vegetable ...

These roasted potatoes with bell peppers have become one of my favorite side dishes. With just salt, pepper, and a little oil ...

Roasted Bell Pepper and Broccoli Salad:Yellow and red peppers, broccoli and spring onions are drenched in the delicious seasoning and sprinkled with apricots.

The roasted baby peppers add sweetness and colour – chop up two regular peppers if you can’t find the smaller variety. Preheat the oven to 220C ... use 1 small red and 1 small yellow pepper ...

Simon Hopkinson's recipe for roast peppers ... into the oven. Bake for about 45 minutes to one hour, turning the heat down a little if you notice any excessive scorching of the peppers.

Here's a fish dish that's got it all: moist fish with a crunchy topping + perfectly cooked roasted vegetables.

Rub the red bell pepper with salt, pepper and olive oil. Roast in the oven at 180 degrees C or char on a grill. 2. Transfer into a bowl and cover with cling film. Using a food processor, puree the ...

Here's the recipe. Preheat the oven to 425 degrees. Toss the squash, bell peppers, onion, and garlic with the olive oil, salt, and pepper on a large sheet pan. Roast for 40 minutes, until browned ...

1 small red bell pepper1 small orange or yellow bell pepper1 ... Drain in a colander. Heat oven to 350 F. Place almonds on a baking sheet and roast for 10 minutes, tossing once or twice. Meanwhile, ...