This easy hands-off braise makes the perfect Sunday dinner and speedy weeknight dinners. Braised pork shoulder is a simple ...

This Instant Pot pulled pork recipe transforms a humble cut of meat into a melt-in-your-mouth dish that's perfect for ...

Umami-rich, succulent, tender shreds of pork are stuffed into buns with a tangy slaw flavoured with sesame and ginger.

Store the cooled pulled pork in the refrigerator or freezer. When ready to eat, first thaw frozen pork in the fridge. To reheat, put the pork in an oven tray, stir in some of the marinade (enough ...

Combine dry ingredients and rub over all sides of the Boston butt. Place the Boston butt on an oven safe rack on top of a sheet pan to catch the drippings. Roast the butt at 250 degrees for 6-8 hours.

I've never been a big fan of pulled pork ... me excited to try the pork before I even made the barbecue sauce. I let the pork get some color before putting it in my oven.