If you don’t feel poaching, cook the egg and top your dish however you prefer. Mash up one avocado in a bowl and then spread it gently onto the fried green tomato. Top avocado with the poached egg and ...

There's mostly one way to make fried green tomatoes: Deep fried with batter and oil, typically with a pre-dunk in beaten eggs or buttermilk. This simple fried side dish reached peak fame through ...

Preheat the oven to 180°C. Place a pan over a medium ... Transfer to an ovenproof dish and add green olives, rashers crisply fried beech-smoked bacon and ripe tomatoes halved. Season, then pour over ...

Remove from the oven and season to ... Top the baked tomato sauce with the fried eggs and season to taste before serving. Cook’s note: Serve with avocado to add creaminess and bulk up the dish, or add ...