Oven-roasted Potato Wedges has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review thousands ...

A quick and easy serving of crisp potato wedges baked with olive oil, cumin, jalapenos and cheese. 2. Cut 2 par-boiled potatoes with the skin into wedges and drop into the pan. Add cumin, chili flakes ...

seasoned crisp potato wedges, conveniently baked in the oven. This recipe for baked potato wedges (mojos or oven fries) is: Simple to make: it comes together quickly, and all the cooking is done ...

Potato wedges are ... Preheat the oven to 200C/180C Fan/Gas 6. Wash and dry the potatoes, but don't peel them. Cut the potatoes into large wedges and place into a bowl. Add the remaining ...

7. Before serving, bake potatoes uncovered for about 5 minutes so that the covering becomes a bit crisp. 8. Remove from oven and make a cross cut, like a plus sign, in the centre of one flat side of ...

Nadia Lim's potato wedges are as simple as they come ... as a pre-dinner snack or a crispy addition to the meal, these oven-baked potato chips will be loved by all. Play around with the seasoning ...

In a 9 x 13-inch greased baking pan, arrange the potato wedges, carrots, and bell peppers. Season with salt and pepper to taste. Sprinkle with allspice and coriander. Toss to combine. Add ¾ cup of ...

The instructions don't say anything about puncturing the potato, so it went straight into the oven on a sturdy baking sheet at 400 degrees Fahrenheit for 45 minutes. While the potatoes baked ...

This was just as easy as baking them in the oven ... these potato wedges the moment I pulled them out, because they smelled amazing. The center of each wedge was super tender, like a baked potato ...

Preheat the oven to 400.Cut the potatoes lengthwise into wedges. Sprinkle with some of your favorite salt-free seasoning mix. (Garlic powder and paprika are good choices.) Bake on a nonstick baking ...

Sweet potato ... These wedges provide 229 kcal, 2g protein, 30g carbohydrate (of which 8g sugars), 11g fat (of which 2g saturates), 5g fibre and 0.2g salt per portion. Preheat the oven to 200C ...