Flounder fillets are baked with a mixture of butter, lemon pepper seasoning, garlic powder, and a pinch of salt for an easy ...

Winter flounder—a.k.a. lemon sole when it’s big ... Allow the mixture to steep for a few minutes before serving. Preheat oven to 425. Rinse the gutted fish and pat dry. Brush both sides ...

Flaky, delicately sweet flounder ... Recipes to Add to Your Dinner Rotation Easy yet elevated, we love the French technique ...

Place the flounder on a baking paper lined oven tray and sprinkle over the first measure of olive oil/rice bran oil mix. Bake the fish in the oven for 10-15 minutes. After 10 minutes, check the ...