Even if cooking isn’t your strength, this baked feta and tomato orzo couldn’t be simpler to rustle up. It’s as delicious and nutritious as it is easy on the eye, packed full of protein and ...

Stir in feta cheese and season with salt and pepper to taste. Transfer orzo mixture to a gallon-sized sealable bag, like a zip lock or a sous vide bag. In a small bowl, whisk together tomato paste ...

Read the whole post on Healing Tomato - Simply Wholesome Recipes Healing Tomato - Simply Wholesome Recipes - Simply Wholesome Recipes This Pesto Orzo recipe is made with fresh ingredients like ...

Orzo is added at the end and cooked in the richly flavoured juices. Serve topped with feta, if you like ... Stir in the tomato purée and fry for a minute, then stir in the dried oregano, ground ...

Orzo pasta salad with basil butter, peppers, and tomatoes is a complete enjoyment for your taste buds. This delightful summer ...

Add the onion, garlic and tomatoes and ... stir through the cooked orzo and add the dill, peas and black olives, and check the seasoning. Stir again and top with the feta. 5.

This all-in-one aubergine parmigiana orzo is the perfect midweek meal. Gooey mozzarella and perfectly cooked aubergine in a rich tomato sauce. Slice the aubergines into 1cm/½ in thick strips and ...

Mound tomatoes on top of eggplant. Season tomatoes with salt and crumble feta over top. Garnish with nigella seeds, if using, and savory leaves. Finish with a drizzle of olive oil.

5. When egg mixture is set, spoon half of tomato mixture over half of omelet. Top with half of feta cheese. Loosen omelet with a spatula and fold in half. Slide omelet onto serving plate and cover ...