Bread often finds itself ... organic rolled rye, organic blue cornmeal, organic millet, organic rolled spelt, organic brown ...
The farmers ate bread consisting of 1 part wheat flour, 1 part rye, and 1 part barley. This dense, whole-grain bread has sweet undertones from the rye, made more complex by the wheat and barley.
3. Use the spatula or a plastic dough scraper to scrape down the sides of the bowl. Push the dough together to form a loose ...