This way, you won't miss any of our folding secrets ;-) Unroll the first puff pastry and spread pesto over the entire surface ...

from organic farming, vacuum packed, each 3 Lbs / 1.350 Kg, matured 24 months + jar of organic pesto (vegetable sauce) 0,30 Lbs / 130 grams Parma, the birth place of Parmigiano Reggiano, is also the ...

Spread some pesto sauce on a toast. Put tome cherry tomato halves on top. Then, put the mozzarella slices on top. Bake for ...

3 small butternuts (about 250 g each) organic olive oil, to drizzle a few sprigs of thyme ... To prepare the chicken: Slice the chicken and mix with the pesto. Spread out evenly on a baking tray lined ...