The market is segmented based on type, distribution channel, end use and region. Based on type, it is categorized into Organic egg yolk powder, Pastured egg yolk powder and Free-Range egg yolk powder.

Application: Used in emulsifier, liposome membrane material, food field, etc. Egg Yolk Lecithin Property: milky white or light yellow powder or waxy solid, with a slight special odor, touch when ...