Orange peel curry is a classic South Indian recipe that turns leftover orange peels into a flavourful dish. To make it, ...

The leftover syrup from this candied orange slices recipe is functionally an infused ... In a medium skillet, combine the water and sugar and bring to a boil. Add the orange slices and cook ...

For this recipe you will need ... slice the orange very thinly (about 2mm thick). Remove any pips. Tip the sugar and 400ml/14fl oz water into a large pan and bring to the boil stirring until ...

Place the whole orange into a heavy-based saucepan and cover with water. Simmer over a low heat for 45 minutes until soft. Once cool enough to handle, cut it in half and remove any seeds.