This vegan carrot cake is delicious and very easy to make. This recipe is moist, rich, dairy-free, and topped with a fresh ...

The Cranberry Orange Cake is baked in a loaf pan and is hands down one of the ... to the rack and let it cool completely. 7. Make the glaze by combining the powdered sugar and orange juice ...

Beat in the vanilla and the lemon zest, lemon juice, orange ... cake cool in the pan on a rack for 15 minutes, then turn the cake out onto the rack and let it cool completely. 4. Make the Glaze ...

This cake is my mums recipe and one of the reasons I tend to call into visit her mid afternoon!" The night before soak 575g Sultanas with finely grated zest and juice of a medium sized orange.

Almonds and polenta give this easy loaf cake a wonderful texture. The cardamom adds a delicate fragrance, too – this is gluten-free baking at its best. Preheat the oven to 180C/160C Fan/Gas 4.

2. In a small baking dish, spread the pecans. Toast them in the oven for 10 to 12 minutes, or until they have a fragrant, nutty aroma. Leave to cool. Place them in a zipper bag and seal the bag. With ...

Transfer the mixture into the prepared loaf ... and orange zest and mix until the icing is smooth and thick. Using a palette knife, spread the icing evenly over the top of the cooled cake, dipping ...