Getting the perfect cup of tea starts with using the right amount of loose-leaf tea. Here's how much you should measure out ...

Loose leaf tea comprises the larger tea leaves which ... bloating and indigestion with the help of oolong, ginger, fennel and ginseng. One sip of Persian Apothecary’s loose leaf brew and you ...

Ever wondered what kind of tea Chinese restaurants serve and why it tastes so good? Tea isn’t just a beverage in these places ...

A new study found that tea leaves naturally absorb heavy metals, filtering dangerous contaminants from drinking water.

Today, loose leaf tea is still the predominant way Chinese ... the Hokkiens and Teochew are partial to Oolong tea; and the Hakkas traditionally opt for green tea. So what is Chinese tea made ...

To come to this conclusion, it gathered different types of tea — including black, green, oolong, white, chamomile, and rooibos — as well as loose-leaf and bagged tea to see how brewing each ...

Dr. Dravid and his team tested how different types of tea — black, white, oolong, green, rooibos, herbal, loose leaf and plain old Lipton — behaved in water with varying amounts of lead.

In the new study, researchers experimented with a variety of teas, brewing methods and steeping times, and they examined the difference between loose-leaf and ... green, oolong, white and black ...