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Article continues below Voila! Your delicious one-pot chicken dish is ready to be served. Mary Berry suggests pairing it with mashed potatoes and your choice of green veg for a complete meal.
In a pan heat olive oil or mustard oil on a medium flame. Now season the chicken by sprinkling some salt, pepper, and oregano ...
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While the temps seesaw from frigid to mild and back to frosty again, the lively flavors of this one-pan chicken with brown rice, artichokes, and peas, infused with a hefty amount of lemon ...