Thank you Ross Pettigrew for reminding us that Wendyl Nissen has a fabulous recipe for Swedish crackers. Wendyl was given this recipe by friends who had learned it from some Swedish WWOOFERS ...
Just a Pinch on MSN9mon
We Love Old Family Recipes And These Norwegian Meatballs Are No Different - Norwegian Meatballs And RiceTo make the gravy, melt 4 tbsp of butter in a medium saucepan. Stir in 4 Tbsp all-purpose flour. Mix 2 tsp beef bouillon base ...
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