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Blueberry and Lemon Pound Cake
Old Fashioned Blueberry and Lemon Pound Cake Recipe If you've had my Rum Pound Cake with Brown Butter Glaze or any of my ...
There’s nothing like a good ole simple pound cake. Topped with fresh berries with ... Blend in vanilla, lemon juice and sour ...
There's no dessert more refreshing than a perfectly tart lemon cake. To add a bit of excitement to a relatively simple dessert, we like using chia seeds, shredded coconut, blueberries or pistachios.
I do not. My mother loathed time spent at the stove. My grandma, a classic 1950s cook, showed off by doctoring a boxed cake mix with a tub of sour cream. Which meant that when I started baking ...
Grate the zest from two of the lemons, then squeeze the juice of all three. Cream the butter with the sugar and lemon zest. Beat in the egg yolks one by one. Don't worry if the mixture curdles.
Beat in flour alternately with milk. Add vanilla and beat. Spoon 2-3 tablespoons batter into greased and floured cake pans. Cook for about 1-2 minutes each in 405 degree oven until lightly done.
Oil the grate well. Keep lid closed. Make the Old Bay butter: In a saucepan over high heat, melt butter. Add garlic, shallots, lemon zest and juice, thyme and Old Bay seasoning. Cook until ...
[Rini Anita] is exactly that rare breed, creating this aluminum RC truck from scratch. The truck itself ... A grinder, an old drill press, and a rivet gun are the go-to tools; no welder or 3D ...
residents in the mountains of western North Carolina are relying on old-fashioned ways of communicating and coping. At the town square in Black Mountain, local leaders stood atop a picnic table ...