Store bought pasta sauce doesn't have to taste disappointing. Here's how to jazz it up with just one simple ingredient, and ...
Pasta is one of the world’s best foods. A bowl of pasta can nourish and satisfy like almost nothing else. In some instances, ...
"Leaving the lid off the pot while the pasta is cooking is the way to go," advises de Marchi. "This prevents the water from ...
Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne ...
Ina Garten's orecchiette pasta has broccoli rabe and two types of sausage. It's packed with flavor and reheats well, making ...
These smart, easy pasta recipes — most of which come together in 30 minutes or less — rely on tricks like cooking vegetables ...
At the beginning of the 20th century, chef Auguste Escoffier began a system of organizing sauces which led to the five French ...
Pasta with Spicy Tomato and Pancetta Sauce Start to finish: 30 minutes Serves 4 to 6 INGREDIENTS 14½-ounce can whole peeled tomatoes 2 tablespoons gochujang or 1 tablespoon Calabrian chili paste ¼ cup ...