Though it doesn’t have any whole wheat flour in it, this recipe for my healthy oatmeal bread does have that same type of ...

This Chocolate Oat Flour Banana Bread takes just 10 minutes ... Overmixing the batter can lead to dense bread. Mix just until the ingredients are combined. This banana bread is perfect on its ...

Heat the oven to 200°C and line a 2lb loaf tin with parchment. Mix the flours, sugar, baking powder, bread soda, salt and porridge oats. Add the treacle, stout and melted butter and stir them ...

About Banana Oat Bread Recipe: Winner of the weekly guilt free Contest, Padma Penmetsa whips up an easy to make banana oat bread made with whole wheat and oat flour. Butter has been replaced with ...

Serve this richly flavoured bread with a ploughman’s lunch ... For the topping, mix the ale with the rye flour and a pinch of sugar to form a thick batter. Tip the dough out onto a floured ...

Mix the flour, bread soda, porridge and spices until combined and set aside. Mix the treacle, melted butter and muscovado sugar then stir in the egg. Stir in the flour mixture and bring everything ...

Honey substitutes sugar, and ofcourse, oats add taste, goodness and texture to the recipe. In a bowl add oatmeal flour, crack the eggs, banana puree, honey, and mix. Add cinnamon powder, baking powder ...

Adding sorghum or tapioca flour to a blend increases softness and absorbency, which is ideal for lighter cakes and pastries. Gluten-free oats and oat flours ... than the recipe requires can ...