When selecting fish for the Christmas dinner, it is wise to consider not only taste but also their nutritional value. Cod, trout, and salmon are species that deserve special attention. Cod ...

Up to two-thirds of the fish caught never reach the dinner table. SINTEF researcher Line Skontorp Meidell wants to fix that.

Fish is a versatile and flavorful ... caught varieties of salmon, sardines, cod, mackerel, and herring for their impressive ...