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Whether you're interested in prepping an oatmeal-based baked good or overnight oats, or even quickly whipping up good ol' fashioned stovetop oatmeal, here's what nutrition experts want you to know ...

You can add a variety of mix-ins like fruit to flavor the oats, as well as nuts, seeds, and yogurt to boost the nutritional value. They’re usually served for breakfast but can be eaten any time ...

A recent study from McGill University proposes a way to enhance the nutritional value of oats by increasing their content of ...

While its mature seeds are what become the oats you buy, oat straw extract comes from its stems and leaves, which are harvested earlier while the grass is still green. Oat straw extract goes by ...

Exploring nutrient-dense, lesser-known whole grains like buckwheat, amaranth, teff, sorghum, and millet can significantly ...

Multigrain refers to foods that are made from or contain more than one type of grain Heres how it nourishes your body ...

So, what’s all the fuss about? And, are fermented oats really better for you? Here, nutrition experts dish up the facts. Fermentation isn’t new to our kitchens – we’ve seen it work its ...

In a bowl, combine the ground oats with a cup besan, spices, and chopped vegetables.

The celebrity chef says that the dish is perfect for kids and uses one 'secret' ingredient to make it healthier ...

Ullevig, an associate professor of nutrition and dietetics in the UTSA College for Health, Community and Policy (HCAP), is working to close this gap with the City of San Antonio (COSA) and Older ...

Study shows, people who eat oats consume less alcohol: In addition, a nutrition research study, published in the journal, that the oatmeal-eating participants who had healthy lifestyles were less ...