NC is losing 2 of its oldest barbecue joints. There’s still time to visit one of them
Short Sugar’s in Reidsville and Kepley’s in High Point are the latest longtime barbecue restaurants to close, joining a ...
Hosted on MSN18d
The best barbecue restaurant in Greenville, North Carolina, according to Yelp reviews—plus, see the rest of the top 10
Memphis is renowned for pulled pork; North Carolina for smoked pork infused in vinegar sauce; Kansas City for dry-rubbed meats, and Texas for grilled brisket. No matter the style, however, barbecue ...
Hosted on MSN2mon
The 9 Best Carolina BBQ Sauces You Can Find On Amazon
While it's perfectly delicious, this sauce tastes suspiciously like the sweet, tomato-heavy Kansas City-style sauce that dominates the BBQ sauce market. Western North Carolina does have ...
Redwood Smoke Shack opening new location in Suffolk
Do you prefer Texas-style barbeque over North Carolina-style? Well, you’re in luck! Redwood Smoke Shack is opening its third ...
News & Record13d
For Reidsville's Short Sugar’s, the future is unclear
For the first time since 1949, it appears Reidsville no longer has a specialty barbecue restaurant. Short Sugars, a family-owned drive-in, specializing in Eastern North Carolina style barbecue, and a ...
Raleigh News & Observer9mon
Buc-ee’s is known for brisket, but it also — with respect — serves a decent pulled pork
Randy Pauly, barbecue director for Buc-ee’s, took a team to Skylight Inn in Ayden, known in Eastern North Carolina as Pete ... there won’t be a Lexington-style special or any attempt at ...
WRAL3mon
Foodie News: BBQ lovers rejoice + a new outlook in North Hills
Triangle Food Guy Sean Lennard has the update on a new place for Q and a rooftop addition in Raleigh's North Hills. Sean Lennard, WRAL contributor BBQ lovers rejoice as we get ready to welcome ...