Stir in the green pepper, salt, chili powder, bouillon ... 6 minutes or until meat crumbles and is no longer pink. Drain, reserving 2 tablespoons drippings in Dutch oven; return beef to Dutch ...

To reduce the need for lots of salt and fat ... our white bean chicken chili simmering in your slow cooker is just what you need to make your evening easy. This nutritious and no-fuss dinner ...