While classic chili usually calls for ground beef, you can use whatever type of meat you like. For a healthier chili, go for ...

Some argue that beans have no place in traditional chili and that it should consist solely of meat, tomatoes, and spices, while others prefer the texture that veggies and beans can add to a plant ...

Even better, it's incredibly versatile — there's really no end to the combinations of meat, veggies, beans, and cheese to choose from. You may have dabbled in a white bean chicken chili ...

Add garlic and cook just until fragrant. Stir in beans, tomato soup and water. Add chili powder and seasoning and stir. Bring to a boil. Reduce heat to medium low, cover and cook for 30 minutes.

it quickly became clear there is no actual chili in Graeter’s chili-flavored ice cream — no chunks of meat or errant tomato — just warm spices in a creamy vanilla base. Opened in Cincinnati ...