At Retaruke Station in the central North Island, which is more than an hour away from the closest shop, Rachel Steele bakes this light-textured, wholemeal bread for her family every week.

I know, it feels like a push, but don’t worry – it’s easy. We can all be talented bakers when we make a no-knead bread. I envisioned this recipe as a fusion of Turkish bread, focaccia and ...

I’m glad that I persisted here, where more reasonable people would long since have given up, as I have finally created the dark, treacly bread I had hitherto only imagined and obsessed over.

This simple no-knead bread recipe is a great one to have up your sleeve, and it’s perfect for sandwiches. You can adjust the recipe timings to make this loaf fit into your daily routine – see ...

Imagine making delicious, homemade bread with just 3 ingredients and no kneading! My No-Knead 3-Ingredient Bread is so easy ...

Instructions In a large mixing bowl, combine the flour, salt, and yeast. Gradually add the lukewarm water and stir until a ...