Bake the babàs in a static oven preheated to 340°F (170°C) for 15-20 minutes. Then take them out of the oven, let them cool, and remove them from the molds. In the meantime, prepare the syrup: put the ...
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12 pound cake recipes for an old-fashioned treatNeapolitan Pound Cake by Kayla Hoang A Neapolitan sundae ... but nothing says it can’t be made in a Bundt pan. This particular recipe is a bit lighter and fluffier than an ordinary pound cake ...
For this recipe you will need a 20cm/8in silicone bundt mould, a 23cm/9in springform cake tin,1 small and 1 large star-shaped piping nozzle and piping bags. Preheat the oven to 200C/180C Fan/Gas 6.
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