Can't live without a dry merlot ... whatever that is? Here's what people mean when they describe wine as dry and how to get ...

Mr Inglis said wine drinkers who wanted to cut back on their sugar intake should lean towards a dry white or red which contain between zero to 2g of sugar per glass. 'Dry wines are fermented ...

In Bordeaux, where the grape's roots also run centuries deep, winemakers blend Sauvignon Blanc with Sémillon and small percentages of Muscadelle for dry whites and, in the Sauternes and Barsac ...

Americans may associate the grape with white Zinfandel, an off-dry blush wine popular in the 1980s and '90s, but it has since come into its own as a serious red wine.