Don't settle for just one cheese. According to Dan Whalen, blogger at The Food in My Beard and author of the book "Nachos for Dinner," there are some cheeses that are better suited for the task ...

Fortunately, Dan Whalen, blogger at The Food in my Beard and the author of "Nachos for Dinner," has a perfect — if not a bit unconventional — solution to this dilemma. "This might sound weird ...

There are also subtler ways to make a difference with a platter of nachos. We're talking about spice. And we're following the lead of Dan Whalen, a cookbook author and the blogger behind The Food ...