Spread a generous layer of French mustard to the rack, which will help the parsley crust to stick to the lamb. I do not cover ...

The end result is elegant and decadent, but the process for cooking this delicious meal is deceptively simple.

The meat is best served pink under its crunchy, herby crust ... of each rack with the mustard and cover with the breadcrumb mixture, pressing it carefully so it sticks. Roast the lamb for 25 ...

Arrange lamb on baking sheet, fat side up. 10.Evenly spread Maille Dijon Mustard on fat side of each lamb rack, then press into herbed bread crumbs to evenly coat. Arrange lamb in shallow baking ...

this Garlic Herb Roasted Rack of Lamb is perfect for a special occasion or a weekend gourmet meal. The savory crust made with ...

FARGO — This week, I am celebrating the arrival of spring with a delicious Pistachio-Crusted Rack of Lamb. In our household ... equal parts honey and Dijon mustard. Generously coat the top ...

If you're short on time, a rack of lamb is a great choice for dinner. Just rub the lamb with a blend of your favorite flavorful ingredients—garlic, herbs, olive oil, salt—and put it in the oven.