Pour in the wine and stir in the chopped thyme leaves, then leave to simmer for 5-6 minutes, or until the liquid has thickened. Pour the mushroom and red wine sauce over the steaks and serve.

Add a bit of brandy, white wine, or cognac to the pan for ... Here are my favorite ways to serve this creamy sauce: Steak - A ...

And, by the way – if you’re not a mushroom lover, you could swap them for a different vegetable instead. The white wine sauce ...

Add the mushrooms and cook for 5 minutes, then add 2 T olive oil. Stir in the cream and lemon juice. Simmer gently for 10 minutes. Season and serve with pan-seared free-range sirloin steak. Cook's ...

While waiting for the steak to get to room temperature make the mushroom sauce. Trim the stems from ... then add the wine and thyme. Simmer gently for 4-5 minutes. Can be thickened with a ...

For the mushroom, cheese and steak stack, drizzle a little olive oil ... Add the garlic and cook for a further minute. Add the water, wine and sugar, season with salt and freshly ground black ...

A delicious roast chicken recipe served with a herby mushroom and white wine sauce. Topped with chopped walnuts for the extra crunch. Pour over the wine and stock. Roast at 220 degree C for 1 hour or ...

This recipe features tender steak cooked to perfection and topped with a rich and flavorful shiitake mushroom sauce. The steak is seared to create a delicious crust, then finished in the oven for a ...

About Whole Wheat Pasta in Mushroom Sauce Recipe: A delicious whole wheat pasta with mushrooms and white wine. The key of this pasta recipe is a gorgeous and delicious mushroom sauce which will take ...

Allow the steak to rest for 5 minutes. To make the mushroom and green peppercorn sauce, heat the butter and olive oil in a pan over a medium heat. Add the mushrooms and cook undisturbed for 1 minute ...

For those that enjoy wild vension this recipe is a classic. The venison is succulent and tender. The mushroom sauce and seasonal veges make a fantastic accompaniment.