I undertook a mission to find the perfect muffin pan to meet my needs, putting 11 candidates to a tough test. In this article, I’m going to share my results, helping you to pick the best ...

If using thyme, add a small amount on top of each stack. Pour 1 tablespoon of the cream over each potato stack. Place a sheet of baking paper over the potato stacks. Then cover the muffin tray with ...

Muffin pans are a secret weapon when you want to make individual servings of a dish for a dinner party or book club soiree.

Bake them for 25-30 minutes, until golden brown on top. Let the muffins cool in the pan for 30 minutes before serving. Once cooled, ice each muffin with 1 tablespoon of the cream cheese.