Vietnamese Stir-Fried Mixed Vegetables is a vibrant and healthy dish that showcases the freshness and flavors of various vegetables. This quick and easy stir-fry combines a colorful medley of ...

Add onion and garlic and stir for 3 minutes. Then add prawns and fry until just pink. Add all remaining vegetables and pour in the sauce mix and fry quickly for 2 minutes 5. Serve with the rice ...

This fresh and flavorful recipe combines nutrient-rich salmon and bright and crisp-tender vegetables with a homemade teriyaki ...

This vegan stir fry is the perfect mix of crispy tofu and fresh veggies in a rich, savory-sweet sauce. Ready in 30 minutes ...

This is my go-to recipe on a weekly basis. I tend not to buy ready-mixed bags of stir-fry vegetables – although those are perfectly good for this recipe. Heat 2 tablespoons of the oil in a wok ...

Stir-fry for 1–2 minutes. Add the stir fry vegetables and salt ... and give the dish a final mix before serving. Serve with rice or naan bread. This recipe is ideal for using up bags of stir ...

This fresh, flavorful recipe combines nutrient-rich salmon and crisp-tender vegetables with a homemade teriyaki sauce.

We all love ginger, don't we? The versatile root, which is adored for its aromatic and spicy flavor, can be used in a number ...