Miso paste, a staple in Japanese cuisine, is a fermented soybean paste that adds a rich, savory, umami flavor to all kinds of ...

The miso substitutes discussed in this article are suitable for use in any variety of miso paste. Before discussing the best ...

This high protein meat substitute is firm but chewy and can ... It’s most often found in miso soup, a flavorful dish made of miso paste and stock. Miso soup is traditionally served for breakfast.