Somewhat similar to sake, Mirin is a slightly sweet, fermented Japanese cooking wine and a staple in many pantries, both ...

According to Kikkoman, mirin is a rice wine used as a seasoning or consumed ... Get to know the Japanese food ...

A Japanese recipe calling for ‘soy ... ‘Hon-mirin’ is the real deal, while ‘aji-mirin’ has sweetness added artificially. Rice vinegar (or rice wine vinegar, they’re the same thing ...