Pair them with these mini pies and tarts for an equally cute dessert. From the Recipe Creator: If you’ve never been a fan of meat loaf, we’re pretty sure this version is about to change your mind.

Nicknamed “Yiddish meatloaf,” klops is an egg-filled meatloaf that likely originated in Austria, but became popular with ...

Delicious mini meatloaf muffins that kids love! Perfectly portioned, freezer-friendly, and easy to make for a quick, ...

x 3-1/2-in. x 2-1/2-in. loaf in a shallow baking pan. Bake, uncovered, at 350° for 45 minutes. Combine the topping ingredients; spoon half of the mixture over meat loaf. Bake 30 minutes longer or ...

Shape into a round loaf; place in a 5-qt. slow cooker. Cover and cook on low for 5-6 hours or until no pink remains and a meat thermometer reads 160°. In a small bowl, whisk the ketchup ...