The mild and creamy korma is a good entry-level curry for the spice-adverse. The pale yellow dish contains meat or vegetables, which are braised with yogurt or cream, and mild, fragrant spices.

Any time I’m starting to feel a bit under the weather or am craving a taste of home, I bust out my Dutch oven, add some oil, ...

Its mild flavor quickly absorbs the taste of spices ... In this recipe, we’ve used yellow curry powder that’s available in ...