Lentils: Always use red lentils for lentil soup, they provide rich texture and protein. Seasonings: Middle Eastern spices ...

This warming root veg soup is spiced with delicious flavours from the Middle East – harissa paste and ... minutes to release the flavours. Add the lentils and stir well to coat them with the ...

Lentils, rice and onions come together in this signature Middle Eastern dish to create a warm, savory and nutritious ...

Soups are great any day of the week, but consider switching up your rotation. With the addition of one legume, you can make ...

Bring the enchanting flavours of the Middle East to a simple pot of lentils. Top with fresh herbs and a squeeze of lemon for a moreish meal. Heat the oil in a large frying pan and add the onions.