These crispy bean squares were inspired by a photo I saw of something carnivorous on a platter with dipping sauce. They have a crispy top and bottom with a rich, savoury, centre and I think that ...

This time I hope to guide you to a food state-of-mind I enjoy hugely: a Mexican chilli ... warm fragrant mash of beans, the cold crisp sweet crunch of lime-dressed salad, plus a sneaky snap ...

The recipe is inspired by Mexican cuisine ... but they also perfectly fit into salads. Red beans are a very "convenient" ingredient. You need to open a can. However, that's not their only benefit.

Inspired by the ingredients of Mexico this colourful vegan salad is quick to put together ... In a large bowl add the red onion, sweetcorn, black beans, avocado, cherry tomatoes, 1 tablespoon ...

Maybe you want a bit of Mexican flair with our jalapeño-lime three-bean salad, which contains avocado and corn, or something ...

Mexican Bean Pie is a delicious and hearty dish that combines the flavors of Mexican cuisine with the comfort of a classic pie. This vegetarian recipe features a savory filling made with beans, corn, ...

A cheap and cheerful way to jazz up a wrap with cheese and chorizo, served with a tomato and cucumber salad. Mix the cheese, chorizo, beans, coriander and salt and freshly ground black pepper in a ...

Since it's spring, we're going green! I love the addition of blanched broad beans but the salad will still be lovely without them if you cannot find them. This is a brilliant vegetarian dish ...