Cooking tender rib eye, fresh mushrooms, and sweet shrimp tableside makes for an interactive meal. The broth, already seasoned and spiced with fresh aromatics, oils, and sauces, deepens in flavor ...

With that in mind, here’s a ribeye steak recipe that lets you enjoy a steakhouse-quality meal right at home. Be sure to only smash your garlic cloves. Because of the high cooking temperature ...

When it comes to indulgent meals that blend land and sea, few dishes can rival the iconic surf and turf. This classic ...

Rib-eye steak with a rich and creamy béarnaise sauce is a classic treat for a Saturday night that's also perfect for Valentine's Day. The potatoes are much easier to cook at home than chips ...

Wrap the meat tightly in foil and rest for 30 minutes. Braai the rib-eye for 5 minutes on each side, or until charred. To serve, slice the butter and melt on the hot meat to make a sauce, then slice ...

1. Preheat the oven to 200°C. Bake the sweet potatoes until tender and cooked through. 2. Tear each potato apart, drizzle with the olive oil and honey and toss to coat. Drizzle over the red wine ...

It works brilliantly in this special dinner for two. Put the turnips in a large bowl add the salt and juniper berries and mix. Transfer to a sealed jar or container and leave for 2–3 days at ...